i have no idea since when they commercialize this ‘nasi lemak antarabangsa’ kampung baru brand. That morning i decided to try their breakfast. Picture after the jump with some comment…
black coffee – great taste – 5 star. Lovely bokeh from 35mm f/2D too…

half boiled egg with black soy sauce – the egg turn out ok – per description (half boiled) but the black soy sauce REALLY annoying and spoil the taste. They use sweet soy sauce (kicap manis). To my personal taste, they both just didn’t match. You must have half boiled egg with kicap masin. Plain simple.

roti bakar, toasted bread with pandan jam + butter. the bread is OK, but the pandan jam is too thick, killing off all other taste. i prefer old town.

nasi lemak. nothing spectacular and i think nasi lemak pasar datuk keramat taste better.

My other complain is that the staff tend to ‘terlepas pandang’ customer who sit at the corner. During my time there, at least three customers leaving the shop because they’re not attended. Something that they need to improve other than that kicap masin and pandan jam. Ohh and nasi lemak always taste better when it’s hot.
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Aku tgk ikan bilis tuh pun aku tak suka. Betul, nasi lemak depan office pun lagi terangkat and service tak layan customer mmg ‘SUCK’…..
sokong!! bilis aku suka yang kecik2 dan ranggup
itu ikan bilis murah…tp charge mahal…..itu la melayu….
Kat mana diorang commercialize ni? Takkan kat jalan kecik kat Kg Baru tu kot…?
merata-rata dah ada sekarang.. setau aku kat ampang park, tmn melati n jusco AU2 ada…
kt bgsar village pn de gk. dpn tuh. uhuhu
the best nasik lemak ialah yg dijual di gerai2 tepi jln… murah dan jugak sedap
makan kat kg baru tu lagi best..teringat zaman wat projek LRT putra sampai 5 pagi….lepas tu terus sarap kat nasi lemak tuh….wakaka
oit nie kat mana…x tulis pon..
ni dekat Taman Melati, same row with that Leha Kelfood, Sate Kajang etc..
Paling sedap tahun 1997/98. Tengah malam buta pun beratur panjang gila kat Kg Baru. Tapi since then they gradually went downhill, don’t know why. Chef lari kot.
chef sama mybe because of the jam lh
haa heemi sangat teringin nak try tapinya ari tuh gi, bibik lak tak nak sebab tak de nasik goreng. Muahaha!
Tak kenanya hafl boiled egg makan ngan kicap manis. Tak pelik ke telan?
Teehee
tq for your comments the eggs must go with kicap masin
terima kasih atas perhatian anda segala cadangan akan kami pertimbangkan
ive been there last month
service out
food…out
the nasi lemak is damn cool (why they dont heat it up???)
i cant understand…they are open branches everywhere
but this simple basic thing they overlooked? (is that the best word to put some meaning in there?)
nah i believe they just open for the sake of famous brand NASI LEMAK KAMPUNG BARU
price? damn expensive
bfast for 2 adults and 1 kids cost me 36
that is definately unacceptable!!!
aye sir, have to agree the sejuk nasi lemak and too many branches especially in the ampang area (melati, ampang park, aeon AU2)
they have to improve to survive
regarding the price, well it’s always like that…
price eventually went up as well…
when business become a franchise everyone want their share
beb.. ada sesiapa yang leh bantu ker??
leh dapatkan number owner Nasi Lemak Antarabangsa
kalo dpt number owner pun you nk buat ape?
nk nombor owner mintak kt office dia… 03-42700870
Do u want to open branch at puchong area pls reply asap …. tq
opening a branch? we’re here for food review